What’s up with those wrappers… strewn all across your table while you’re studying??!!
Weell…
Chocolate-Covered-Katie happened.
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WAIT!
Before you begin, you have to make your own oat flour.
Because you want bits and pieces of oats here and there to chew on. Yum.
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Blend your oats in a blender! You can use quick-cooking/old-fashioned/steel-cut oats. Whatever you want.
Go on! Blend it!
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What do you do next?
Make
Fat Free Raw Oatmeal Raisin Cookie Dough Bites
of course!
Tightly adapted from Chocolate Covered Katie
Mix everything together. Add 2tbsp+2tsp milk (dairy/non-dairy) and mix into dough! Refrigerate dough in freezer for 5 minutes. Roll into small balls. Freezer for an hour.
And EAT. Seriously, do you really need me to tell you that?
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MAKE THEM NOW!!! :D
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